The Heart of Mediterranean Flavor. Molina artichoke hearts are cultivated in Spain and carefully selected for their ideal size, color, and appearance — qualities that give them their juicy flavor and beautifully rounded shape. Enjoy them with lemon in fresh salads, oven-roasted with vegetables, in traditional Greek-style dishes like artichokes with peas, or as a zesty side with wine, ouzo, or raki. Available in 400g and 2,500g tins, Molina artichokes offer a convenient and nutritious way to bring the essence of the Mediterranean to your table. Our company has been distributing Molina products in Greece since 2017 and became the proud brand owner in 2024.
Back to Brands